Sadler is a landmark of Italian culinary tradition. The restaurant is refined and elegant, the environment respects the talent and creativity of the two Michelin stars chef Claudio Sadler, one of the most famous chefs...

 As Monastero Santa Rosa Hotel & SPA hovers between sea and sky, fittingly so too does its Il Refettorio Ristorante’s terrace.  Suspended over the Gulf of Salerno, the hotel’s restaurant terrace allows guests to dine...

The Escargot Restaurant serves creative cuisine with interesting excursions in the Sardinian tradition, thanks to the chef Fabio Groppi and the great products of the territory. The location, overlooking the sea in Costa Rei, completely...

Iyo is the first Michelin star Japanese restaurant in Italy. The Italian-Japanese fusion dishes are created 4 hands by the sushi master Haruo Ichikawa and the chef Michele Biassoni.